Second-day rice is an easy accompaniment to dinner but it’s usually dry, crunchy, and tasteless. Make yours fluffy and moist by placing the rice in a microwave-safe bowl, Add an ice cube to the center and cover loosely with a lid. Microwave for 2-3 minutes. As the ice melts and evaporates, the rice grains infuse with moisture so the rice will be fluffy and warm.
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