Tip of the Day: Beer Marinate Tenderizes Meat
Posted on : 14-10-2024 | By : georginesaves | In : Tip of the day
We know how flavorful flank and skirt steaks taste, but they can be chewy if not marinated properly. If you marinate these and other tough cuts of beef in beer for a few hours, you’ll get tender, juicy steaks! Some residual alcohol may be present.
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