Tip of the Day: Another Way To Remove Rust from Cast-Iron Cookware
We’ve heard the benefits of using cast-iron cookware, but the rust that forms on them is less than appealing. An easy way to rid this, is to sprinkle table salt on a halved raw potato and rub the cut side over the rusted areas. The oxalic acid will dissolve rust while the abrasive salt will scrub away the residue.
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