Tip of the Day: Baking Cupcakes? Use Ice Cream Cones Instead of Baking Cups
If you are baking cupcakes, it doesn’t matter if they are for kids or adults, delight your guests by pouring the cake mix inside empty, flat-bottomed ice cream cones. This fun idea bakes just the same as if you were using paper baking cups. The flat bottoms will fit into your cupcake pan for easy baking and handling. When done, top with a festive frosting, maybe some sprinkles, and let the party begin!
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