Tip of the Day: Keep Cut Apple from Browning

0

Posted on : 02-01-2020 | By : georginesaves | In : Tip of the day

We’re starting a new healthy year! This includes bringing an apple to lunch instead of cheesecake! You’ll want to slice yours at home so as not to travel with a knife or the mess. When you cut your apple up, re-assemble it and secure with a rubber band. This prevents oxidation that causes browning when the fruit’s flesh is exposed to the air. Now you and your kids can enjoy a fresh, non-brown apple on the go.

Share this :

  • Stumble upon
  • twitter

Comments are closed.
The links in this post contain affiliate links and I will receive a small commission if you make a purchase after clicking on my link.