It doesn’t matter if you make your own pizza dough or it’s store-bought, it can be challenging to handle! You roll it, you tug it, and it shrinks right back. UGH! Here’s a way to prevent this: press the dough into a flat circle, then drape this over a large upside-down bowl. Gently work the dough to your desired size and thickness. Gravity will prevent the edges from pulling back so it will be easier to shape. Place your pan over the dough and flip upright. Now you can add sauce and toppings, bake, and enjoy!