Tip of the Day: Unstick a Frozen Dessert
Posted on : 19-08-2018 | By : georginesaves | In : Tip of the day
You’ve made a delicious frozen dessert but as the guests assemble at the table you realize you can’t get it out of the dish! Save your treat by running a blow-dryer set on cool around the edges of the pan for about 30 seconds. This circulation will slightly melt your frozen confection so it will release to be placed on your serving platter.
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