Tip of the Day: Dry Burgers?

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Posted on : 09-11-2016 | By : georginesaves | In : Tip of the day

If you are eating lean using less-fat beef and turkey for your burgers, try shaping your burger meat around an ice cube. As the burger cooks the ice melts and bastes the meat from inside so it will be tender and juicy. Yum!

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