Tip of the Day: Clean Cast-Iron Pots & Pans
Posted on : 19-01-2015 | By : georginesaves | In : Tip of the day
You love cooking with cast-iron, but hate the clean up! The easiest way is to toss about 2 tablespoons of uncooked oatmeal in your vessel and rub with a dish rag. The oatmeal is a gentle abrasive plus it will absorb grease and scour away small food particles without losing the pan’s seasoning.
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